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Gourmet Grubb's The Insect Experience

(22) Food manufacturer
Permanently closed
Address: 242 Sir Lowry Rd, Woodstock, Cape Town, 7915, South Africa
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Aug 12, 2019 · The Insect Experience's polenta fries are made with mopane worm flour. Courtesy Gourmet Grubb. And chefs are incorporating them into creative ...
Gourmet Grubb. 1.6K likes. We are on a mission to redefine the way you think about eating high protein, insect based foods.
Aug 13, 2019 · Entrepreneurs out of South Africa have opened a pop-up restaurant dedicated to serving gourmet meals, all made from alternative, insect-based ...
Gourmet Grubb is an insect food start-up based in Cape Town, South Africa. It produces ice cream created with an insect-based milk alternative ("EntoMilk").
Jul 25, 2019 · South African start-up Gourmet Grubb make its ice cream using EntoMilk, a dairy alternative made from the larvae of the black solider fly.
Yes! we made insect ice cream from EntoMilk which is Dairy Free and insanely SUSTAINABLE! 2020 - we are going to level up - watch this space.
Video for Gourmet Grubb's The Insect Experience
Aug 6, 2020 · Don't milk the cow because this African innovation story will have you buzzing. This video ...
Duration: 2:46
Posted: Aug 6, 2020
Missing: Experience | Show results with:Experience
Top Billing tries delicious gourmet insects ... Jean Louwrens of Gourmet Grubb and Chef Mario ... The Insect Experience is South Africa's first insect restaurant ...
Aug 30, 2020 · Iron Works shopping centre, 242 Sir Lowry Rd, Woodstock, Cape Town, 7915 · Saturday from 1PM to 1AM · gourmetgrubb · +27 84 869 9665 ...